Cheese Hash Brown Dish
A cheesy, crispy hash brown casserole with rich cream of chicken and cheddar flavors, perfect for family gatherings or comfort food cravings.
Ingredients
Instructions
- Mix melted butter, grated Cheddar cheese, sour cream, and cream of chicken soup together.
- Pour the mixture over the hash browns in a baking dish.
- Top with crushed potato chips.
- Bake at 350°F (175°C) for 1 hour, uncovered, until golden and bubbly.
Tips & Substitutions
For a creamier texture, consider using a mix of sharp and mild Cheddar cheese. If you're looking for a lighter option, substitute Greek yogurt for sour cream. You can also add diced onions or bell peppers for extra flavor. Using frozen hash browns is convenient, but make sure they are thawed and drained well to avoid excess moisture in the dish.
Serving Suggestions
This Cheese Hash Brown Dish pairs beautifully with grilled chicken or a fresh salad for a complete meal. Consider serving it alongside roasted vegetables or a hearty soup for a comforting dinner. It's also a great side for brunch, complementing dishes like eggs or breakfast casseroles. For a fun twist, try adding jalapeños for a spicy kick.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dish in the oven at 350°F (175°C) until heated through, about 20-25 minutes. Alternatively, you can microwave individual servings for a quick option, but be aware it may not retain its crispy top.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Hash Brown Dish contains roughly 1493 calories, with 12g protein, 42g carbohydrates, and 142g fat. It is an excellent source of protein (23% of the Daily Value) and calcium (23% of the Daily Value), and a good source of vitamin A and potassium. Note that it is relatively high in sodium, at 823mg per serving (36% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Yes, you can experiment with different cheeses like Monterey Jack or Pepper Jack for added flavor. Just keep in mind that the taste and melting properties may vary, so adjust to your preference.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the dish a day in advance, cover it, and refrigerate it. Just add an extra 10-15 minutes to the baking time if baking straight from the fridge.
Can I freeze the Cheese Hash Brown Dish?
Yes, this dish freezes well. Assemble it in a freezer-safe dish and cover tightly. It can be frozen for up to 2 months. Thaw in the refrigerator overnight before baking, and adjust cooking time as needed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).