Cheese Luncheon Dish
A savory cheese luncheon dish featuring eggs, bread crumbs, and onion, baked to a golden brown. Perfect for brunch or light meals, appealing to cheese lovers and vegetarians.
Ingredients
Instructions
- Beat the eggs in a mixing bowl.
- Add milk, bread crumbs, grated cheese, chopped onion, baking powder, salt, and pepper to the eggs and mix well.
- Pour the mixture into a pie baking dish.
- Bake in a moderate 350°F (175°C) oven for approximately 45 minutes, or until the dish is brown and set.
Nutrition & Diet Analysis (per serving)
447
kcal
22% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).