Cheese Meltaways
Cheese Meltaways are savory, cheesy bites with a smoky bacon flavor, perfect for snacking or entertaining, offering a crispy, bubbly, and flavorful treat for cheese lovers.
Ingredients
Instructions
- Blend all ingredients and spread on muffin halves.
- Cut each muffin into quarters and freeze on a cookie sheet.
- Transfer the muffin quarters to a plastic bag and keep frozen until ready to use.
- Place the desired amount on a cookie sheet under the broiler and cook until the cheese is bubbly and brown.
- Serve hot.
Tips & Substitutions
For a creamier texture, consider substituting regular cream cheese with a flavored variety like chive or garlic. If you prefer a healthier option, use Greek yogurt in place of margarine. Keep an eye on the broiler as the muffins can burn quickly. For a twist, add jalapeños or herbs to the cheese spread to enhance flavor. These Cheese Meltaways make a great appetizer for parties.
Serving Suggestions
Serve Cheese Meltaways as a delightful appetizer at gatherings or alongside a fresh salad for a light meal. They pair beautifully with Peggy'S Wine Punch for a festive touch. Consider serving them with a side of Bacon Potato Soup for a comforting dish on a chilly day or as part of a brunch spread.
Storage & Reheating
To store leftovers, place any uneaten Cheese Meltaways in an airtight container in the freezer. They can be kept for up to a month. When ready to enjoy, simply reheat them under the broiler until the cheese is bubbly, or microwave them for a quicker option, though the texture may vary.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Meltaways contains roughly 38 calories, with 1g protein, 1g carbohydrates, and 3g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese spread?
Absolutely! While Kraft Old English cheese spread is recommended for its flavor and consistency, you can experiment with other cheese spreads like cheddar or pepper jack for a different taste. Just be mindful of the texture and adjust seasonings to complement the new cheese variety.
How do I adjust the recipe for a smaller batch?
To make a smaller batch, simply halve the ingredients, using 3 English muffins instead of 6. This will yield about 12 quarters. You can keep the proportions of the other ingredients the same to ensure consistent flavor. Just remember to adjust the freezing time if you're making fewer pieces.
Can I make these without bacon bits?
Yes! You can prepare these Cheese Meltaways without bacon bits for a vegetarian option. Alternatively, consider adding finely chopped sun-dried tomatoes or olives for a burst of flavor. If you want a smoky taste, use smoked paprika to mimic the depth that bacon would provide.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).