Cheese Oven Baked Chicken
Crispy oven-baked chicken with a cheesy, buttery coating, perfect for family dinners or casual gatherings, combining rich flavors and satisfying crunch.
Ingredients
Instructions
- Roll the chicken pieces in melted butter.
- Mix the bread crumbs, Parmesan cheese, salt, pepper, and garlic powder together.
- Dip the butter-coated chicken in the dry mixture, ensuring an even coating.
- Place the coated chicken pieces in a single layer in a baking pan.
- Bake at 350°F (175°C) for 1 hour until cooked through and golden.
Tips & Substitutions
For a crispy coating, consider using panko bread crumbs instead of regular bread crumbs for added texture. You can substitute the Parmesan cheese with any hard cheese you have on hand, like Pecorino Romano. If you're looking for a different flavor profile, try adding some Italian herbs or smoked paprika to the dry mixture. For a side dish, serve with a fresh salad or the Chicken And Wild Rice Chowder for a comforting meal.
Serving Suggestions
Serve the cheese oven baked chicken with a side of steamed vegetables or a light pasta dish for a complete meal. It pairs nicely with a refreshing salad or can be served alongside Melanie'S Cheese Soup for a cozy dinner. For a heartier option, consider mashed potatoes or a grain salad. Garnish with fresh herbs for an added touch.
Storage & Reheating
Leftover cheese oven baked chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in the oven at 350°F (175°C) for about 15-20 minutes until warmed through. This helps maintain the crispy coating. Alternatively, you can microwave it, but the texture may not be as crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Oven Baked Chicken contains roughly 239 calories, with 14g protein, 46g carbohydrates, and 2g fat. It is an excellent source of vitamin C (92% of the Daily Value), protein (28% of the Daily Value), and dietary fiber (27% of the Daily Value), and a good source of potassium and calcium. It also contributes 7g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use skinless chicken for this recipe?
Yes, you can use skinless chicken pieces, but keep in mind that the skin adds extra flavor and helps keep the meat moist during baking. If using skinless chicken, you may want to adjust the cooking time slightly to ensure it's cooked through without drying out.
What can I serve with cheese oven baked chicken?
This dish pairs well with a variety of sides. Consider serving it with roasted vegetables, a simple green salad, or even some garlic bread. You can also complement it with a creamy pasta or rice dish to enhance the meal. For something heartier, mashed potatoes or Alice'S Poppy Seed Chicken can be a delightful choice.
How can I make this recipe spicier?
To add some heat, try incorporating crushed red pepper flakes or cayenne pepper into the breadcrumb mixture. Additionally, you could marinate the chicken in a spicy sauce before coating it with the breadcrumbs for an extra kick. Adjust the amount to your preference for spice, but remember to balance it so it doesn't overpower the cheese flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).