Cheese Pocket
Cheese Pocket combines creamy cheese filling with flaky crescent roll crust, offering a savory treat perfect for brunch, snack, or dessert for cheese lovers and easy meal fans.
Ingredients
Instructions
- Mix cream cheese, sugar, lemon juice, and egg yolk until smooth.
- Roll out one tube of crescent rolls and spread it in an ungreased 9 x 13-inch pan.
- Pour the cheese mixture over the rolled-out crescent dough and spread evenly.
- Roll out the second tube of crescent rolls and lay it on top of the filling.
- Bake at 350°F for 20 to 30 minutes until slightly golden.
Nutrition & Diet Analysis (per serving)
271
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).