Cheese Wafer

Prep: 15 min Cook: 15 min Cuisine: American

Cheese wafers are crispy, savory treats packed with sharp cheddar cheese and crunchy pecans. Perfect for entertaining or snacking, their rich flavors and delicate texture make them a delightful addition to any appetizer platter or tea time spread.

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Ingredients

  • 1 stick butter, softened
  • 2 cups grated Cheddar cheese
  • 1 1/2 cups chopped pecans
  • 1 1/3 cups flour

Instructions

  1. Combine softened butter, grated Cheddar cheese, and chopped pecans in a mixing bowl. Mix well until evenly combined.
  2. Add flour to the mixture and stir to form a dough.
  3. Shape the dough into a log, then cut into thin wafers.
  4. Place the wafers on a baking sheet and bake at 350°F (175°C) for 15 to 20 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

590 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 51.6g 66% DV
Carbs 23.4g 9% DV
Fiber 3.1g 11% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 163.8mg 7% DV
Potassium 148.3mg 3% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 85mcg 9% DV
Vitamin C 0.3mg
Vitamin D 0.2mcg 1% DV
Calcium 198.8mg 15% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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