Cheesed Mashed Potatoes

VegetarianDairy
Prep: 10 min Cook: 25 min Serves: 6 Cuisine: American

Creamy cheesy mashed potatoes with green onions and sharp cheddar, perfect as a comforting side dish for family dinners or holiday gatherings.

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Ingredients

  • 4 cups hot seasoned mashed potatoes or prepared instant mashed potatoes ⓘ
  • 1 cup sour cream ⓘ
  • 1/3 cup chopped green onions ⓘ
  • 4 oz. sharp Cheddar cheese, cut in 1/4-inch cubes ⓘ

Instructions

  1. Combine hot seasoned mashed potatoes or prepared instant mashed potatoes, sour cream, chopped green onions, and cubed sharp Cheddar cheese.
  2. Mix well until all ingredients are evenly incorporated.
  3. Turn the mixture into a greased 1 1/2-quart casserole dish.
  4. Bake at 350°F (175°C) for 25 minutes until heated through and bubbly.

Nutrition & Diet Analysis (per serving)

249 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 13.6g 17% DV
Carbs 23.5g 9% DV
Fiber 2.2g 8% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 204.5mg 9% DV
Potassium 556.3mg 12% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 115mcg 13% DV
Vitamin C 11.1mg 12% DV
Vitamin D 0.2mcg 1% DV
Calcium 232mg 18% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

potato sour cream cheddar cheese green onion

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