Cheesy Baked Hash Browns
A cheesy, crispy baked hash brown casserole combining melted American cheese, cheddar, sour cream, and green onions, topped with crunchy potato chips—perfect for family gatherings and comfort food lovers.
Ingredients
Instructions
- Preheat oven to 375°F.
- Combine all ingredients except potato chips in a large mixing bowl.
- Spread the mixture evenly in a greased 9 x 13-inch baking dish.
- Sprinkle crushed potato chips over the top.
- Bake for 50 to 60 minutes, until lightly browned and bubbly.
Nutrition & Diet Analysis (per serving)
269
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).