Angels Omelet
A light, fluffy omelet infused with sweet bananas and honey, perfect for a delightful breakfast or brunch, complemented by fresh strawberries and powdered sugar.
Ingredients
Instructions
- Saute sliced bananas in butter until light and golden on low heat.
- Add a teaspoon of honey to the bananas and stir lightly.
- Gently pour beaten eggs over the bananas in the pan.
- Cook until the omelet is set but not overcooked.
- Fold the omelet over and slide onto a serving platter.
- Top with sliced strawberries and a dusting of powdered sugar.
- Serve with muffins and coffee.
Nutrition & Diet Analysis (per serving)
404
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).