Cheesy Drop Biscuits
Cheesy Drop Biscuits are flaky, buttery treats packed with sharp cheddar cheese, perfect for breakfast, snack, or alongside hearty meals, appealing to cheese lovers and biscuit enthusiasts alike.
Ingredients
Instructions
- Combine self-rising flour, butter, sour cream, and Cheddar cheese in a mixing bowl until well blended.
- Drop spoonfuls of the dough onto a greased baking sheet, spacing them about 2 inches apart.
- Bake at 350°F (175°C) for 20 to 25 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
435
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).