Cheesy Gravy

Prep: 5 min Cook: 10 min Serves: 1 Cuisine: American

Cheesy Gravy is a rich, flavorful sauce combining creamy chicken gravy with melted cheese and a hint of parsley and pepper. Perfect for drizzling over chicken or mashed potatoes, it adds a comforting, cheesy boost to your favorite dishes, making it an easy and delicious addition to any meal.

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Ingredients

  • 1 (10 1/2 oz.) can chicken gravy
  • 1/3 cup shredded cheese
  • 1/2 teaspoon parsley
  • 1/8 teaspoon pepper

Instructions

  1. In a saucepan, combine the chicken gravy, shredded cheese, parsley, and pepper.
  2. Heat the mixture until the cheese melts, stirring constantly.
  3. Serve the cheesy gravy over chicken or mashed potatoes.

Nutrition & Diet Analysis (per serving)

146 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 5.6g 7% DV
Carbs 16.1g 6% DV
Fiber 9g 32% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 530.3mg 23% DV
Potassium 1708.3mg 36% DV
Cholesterol 10mg 3% DV

Vitamins & Minerals

Vitamin A 32.8mcg 4% DV
Vitamin C 57.9mg 64% DV
Calcium 190.5mg 15% DV
Iron 13.7mg 76% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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