Cheesy Macaroni Salad
Creamy and cheesy macaroni salad with fresh peppers and herbs, perfect for picnics, potlucks, or a quick side dish that appeals to all ages.
Ingredients
Instructions
- Mix the cooked and cooled macaroni with the grated Cheddar cheese, red onion, green pepper, and red pepper.
- In a separate bowl, combine mayonnaise, sour cream, chopped parsley, lemon juice, salt, and pepper.
- Pour the dressing over the macaroni mixture and toss until well coated.
Nutrition & Diet Analysis (per serving)
379
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).