"Cheezy" Chocolate Fudge

Prep: 15 min Cuisine: American

Rich and creamy chocolate fudge with a cheesy twist, featuring velvety velveeta, cocoa, and crunchy pecans. Perfect for satisfying sweet cravings or serving at parties, this indulgent treat combines smooth textures with a nutty crunch, making it a crowd-pleaser for all ages.

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Ingredients

  • 1 lb. margarine
  • 1 lb. Velveeta cheese
  • 4 lb. powdered sugar
  • 1 c. cocoa
  • 1 Tbsp. vanilla
  • 1 c. pecans

Instructions

  1. Melt the margarine and Velveeta cheese together.
  2. Add the pecans, sifted powdered sugar, cocoa, and vanilla to the melted mixture.
  3. Pour the mixture into a 9 x 13-inch pan.
  4. Allow to set and cool before cutting into pieces.

Nutrition & Diet Analysis (per serving)

697 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 46.8g 60% DV
Carbs 47.1g 17% DV
Fiber 10.9g 39% DV
Sugar 31.1g 62% DV

Electrolytes

Sodium 567.8mg 25% DV
Potassium 858mg 18% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 195.3mg 15% DV
Iron 4.4mg 24% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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