Cherry Cheese Dream Pie

Prep: 20 min Serves: 4 Cuisine: American

A creamy, fruity cherry cheese pie layered with bananas and cherry filling, perfect for summer gatherings or a sweet treat that pleases a crowd.

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Ingredients

  • 2 baked pie crusts
  • 2 to 4 bananas
  • 1 container Cool Whip
  • 1/2 can cherry pie filling

Instructions

  1. Slice 1 to 2 bananas on cooled pie crusts.
  2. Mix softened cream cheese and sugar together, then fold in not quite 1/2 container Cool Whip.
  3. Spread this mixture over the sliced bananas on each pie.
  4. Top with 1/2 can cherry pie filling.
  5. Freeze at least 2 hours.
  6. Take out about 15 minutes before serving and cut.
  7. You may refreeze the remaining pies.
  8. Pies will stay good for about 4 days before the bananas turn dark.

Nutrition & Diet Analysis (per serving)

133 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 7.3g 9% DV
Carbs 15.5g 6% DV
Fiber 2.1g 7% DV
Sugar 6.2g 12% DV

Electrolytes

Sodium 114.5mg 5% DV
Potassium 208.8mg 4% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 78.8mcg 9% DV
Vitamin C 12mg 13% DV
Vitamin D 0.1mcg 1% DV
Calcium 27.8mg 2% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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