Cherry Cola Jello
A vibrant cherry-flavored Jell-O dessert featuring Bing cherries, crushed pineapple, and the distinctive taste of Coke, perfect for summer gatherings or nostalgic treats.
Ingredients
- 1 lb. can Bing cherries
- 1 large cherry Jell-O
- 1 (16 oz.) can crushed pineapple ⓘ
- 1 (12 oz.) can Coke
Instructions
- Drain cherries and pineapple.
- Measure syrup; add water, if necessary, to make 2 cups.
- Heat syrups to boiling.
- Pour over Jell-O until dissolved.
- Add Coke and stir.
- Chill for 1 1/2 hours.
- Combine cherries, pineapple, and almonds.
- Fold fruit mixture into the Jell-O.
- Pour into mold and chill until set.
Tips & Substitutions
For a richer flavor, consider using fresh cherries instead of canned. You can also substitute cherry soda for Coke to enhance the cherry flavor. If you want a less sweet version, reduce the amount of syrup from the cherries and pineapple. Be sure to stir the Jell-O mixture thoroughly to ensure it dissolves completely for a smooth texture. For a twist, add some chopped nuts for crunch.
Serving Suggestions
Serve this Cherry Cola Jello as a delightful dessert at summer gatherings or picnics. It pairs beautifully with Kalbi(Korean-Style Barbecued Ribs) for a fun BBQ menu. Consider garnishing each serving with whipped cream or fresh mint leaves for an elegant touch, and it can also be a great addition to a brunch spread alongside an Overnight Pull-Apart Coffee Cake.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator. This Jello can be kept for up to five days. If you need to reheat it, do so gently in the microwave, but it's best enjoyed chilled. Avoid freezing, as it can affect the texture and consistency of the Jello.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Cola Jello contains roughly 47 calories, with 0g protein, 12g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of Jell-O?
Yes, you can absolutely experiment with different flavors of Jell-O, such as raspberry or strawberry, to create a unique twist on this recipe. Just keep in mind that the flavor profile will change, so choose a flavor that complements the cherries and pineapple.
How can I make this recipe vegan?
To make Cherry Cola Jello vegan, you can use agar-agar instead of gelatin. Simply follow the package instructions for the appropriate substitution amount and use a vegan-friendly soda instead of Coke. This will ensure that the Jello sets properly while maintaining vegan integrity.
Is there a way to make this less sweet?
To reduce the sweetness of the Cherry Cola Jello, you can use less syrup from the fruit cans or opt for a diet or zero-sugar soda. Additionally, you can add a squeeze of fresh lemon juice to balance the flavors, giving a slight tartness that offsets the sweetness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).