Cherry Pineapple Delight
A creamy, fruity layered dessert featuring cherry and pineapple flavors, topped with graham crackers and nuts; perfect for gatherings and casual celebrations.
Ingredients
Instructions
- Line a baking dish with whole graham crackers.
- Mix half a can of pineapple with the small tub of Cool Whip and nuts.
- Layer half of the Cool Whip mixture on top of the graham crackers.
- Add another layer of graham crackers and the remaining Cool Whip pineapple-nut mixture.
- Top with cherry pie filling and crumble graham crackers on top.
- Chill for 1 to 2 hours before serving.
Tips & Substitutions
For a more indulgent version, consider adding a layer of cream cheese mixed with powdered sugar to the Cool Whip mixture. If you're looking for nut-free options, try using granola or crushed cookies instead of nuts. Ensure to use fresh or frozen pineapple if canned isn't available, but adjust the sweetness accordingly as fresh pineapple is less sweet.
Serving Suggestions
Serve this delightful dessert chilled, garnished with additional pineapple or cherries for a pop of color. It pairs beautifully with Easy Lemon Cream Pie for a refreshing dessert spread. Consider serving it alongside a light salad or as a sweet ending to a summer barbecue for a delightful contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The dessert can be enjoyed cold straight from the fridge, but if you prefer a firmer texture, let it chill for an additional hour before serving. Avoid freezing, as the texture may change when thawed.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Pineapple Delight contains roughly 950 calories, with 14g protein, 149g carbohydrates, and 36g fat. It is an excellent source of calcium (37% of the Daily Value), protein (27% of the Daily Value), and iron (26% of the Daily Value). Note that it is relatively high in sodium, at 633mg per serving (28% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of cherry pie filling?
Yes, you can use fresh cherries! Simply pit and slice them, then mix with sugar and a bit of cornstarch to create a filling similar to cherry pie filling. This will give you a fresher taste and a nice texture.
Can I make this dessert ahead of time?
Absolutely! This dessert can be made a day in advance. Just assemble it as instructed and store it in the refrigerator. The flavors meld beautifully, making it a perfect option for potlucks or gatherings.
What can I substitute for Cool Whip?
If you prefer homemade, you can substitute Cool Whip with freshly whipped cream. Simply whip heavy cream with a bit of sugar and vanilla until soft peaks form. This will give you a richer and creamier texture that enhances the overall flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).