Coconut Marshmallow Goodies(Uncooked)
Creamy coconut marshmallow goodies combine sweet, nutty, and coconut flavors, making a delicious treat perfect for sharing at gatherings or enjoying as a quick, no-bake dessert.
Ingredients
Instructions
- Combine sugar, margarine, and beaten eggs in the top of a double boiler.
- Cook for 10 minutes, stirring occasionally.
- Allow the mixture to cool.
- Add the remaining ingredients: nuts, marshmallows, coconut, vanilla, and crushed graham crackers.
- Mix thoroughly until well combined.
- Turn the mixture into an 8 x 10-inch pan.
- Refrigerate until the mixture gets solid, which may take several hours or a day.
Tips & Substitutions
For a nuttier flavor, try using toasted nuts instead of raw. You can substitute butter for margarine if preferred, and for a tropical twist, consider adding chopped dried fruit like pineapple or mango. Ensure the mixture is well combined to achieve a uniform texture. If you prefer a firmer texture, add a bit more crushed graham crackers to the mix.
Serving Suggestions
Cut the goodies into squares and serve them as a sweet treat with coffee or tea. They also pair beautifully with a scoop of vanilla ice cream for a delightful dessert. For a fun twist, try serving alongside Layered Cherry Delight for a colorful dessert platter.
Storage & Reheating
Store the Coconut Marshmallow Goodies in an airtight container in the refrigerator. They can last up to a week. For best texture, serve them cold straight from the fridge. If you want to enjoy them slightly softer, let them sit at room temperature for about 10-15 minutes before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Coconut Marshmallow Goodies(Uncooked) contains roughly 2588 calories, with 36g protein, 473g carbohydrates, and 50g fat. It is an excellent source of calcium (154% of the Daily Value), iron (118% of the Daily Value), and dietary fiber (116% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of nuts in this recipe?
Absolutely! Feel free to substitute with your favorite nuts, such as walnuts or pecans. Just remember, different nuts can alter the flavor and texture slightly, so choose based on your preference.
How can I make these goodies gluten-free?
To make this recipe gluten-free, replace the graham crackers with gluten-free graham cracker crumbs or even crushed gluten-free cookies. This will ensure you can still enjoy the delightful taste without the gluten.
Can I freeze the Coconut Marshmallow Goodies?
Yes, these goodies freeze well! Just wrap them tightly in plastic wrap and then place them in an airtight container. They can be frozen for up to three months. Thaw in the refrigerator before serving for the best texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).