Cherry Surprise

Prep: 10 min Cook: 40 min Serves: 8 Cuisine: American

A delicious cherry and pineapple casserole with a crunchy pecan topping, perfect for potlucks and family gatherings, offering sweet, tart, and nutty flavors in every bite.

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Ingredients

  • 1 can cherry pie mix
  • 1 (No. 2) can crushed pineapple
  • 1 box yellow cake mix
  • 2 sticks melted margarine
  • 1 cup chopped pecans

Instructions

  1. Spread the cherry pie mix evenly in a casserole dish.
  2. Spread crushed pineapple over the pie mix.
  3. Sprinkle yellow cake mix evenly over the pineapple.
  4. Add chopped pecans on top of the cake mix.
  5. Pour melted margarine over the entire casserole.
  6. Bake at 350°F (175°C) for 40 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

474 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 39.6g 51% DV
Carbs 30g 11% DV
Fiber 2.9g 10% DV
Sugar 1g 2% DV

Electrolytes

Sodium 314.8mg 14% DV
Potassium 148.8mg 3% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 2.1mg 2% DV
Calcium 60.5mg 5% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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