Chess Pies(Makes 2 Pies)
Chess Pies are rich, sweet custard pies with a buttery crust, combining eggs, sugar, and vanilla for a classic dessert perfect for family gatherings.
Ingredients
Instructions
- Mix the eggs, sugar, and flour together in a bowl.
- Add the melted butter, milk, and vanilla to the mixture and combine well.
- Pour the filling into unbaked pie crusts.
- Bake at 350°F until the filling is set and the pies are golden.
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).