Chicken Bracciole
Chicken bracciole features tender chicken breasts rolled with flavorful cheeses and herbs, then baked to perfection. A comforting dish perfect for family dinners or special occasions.
Ingredients
Instructions
- Combine Romano cheese, minced garlic, oregano, parsley, salt, and pepper.
- Sprinkle the mixture over each chicken breast.
- Place a slice of Provolone cheese on each chicken breast.
- Roll up the chicken breasts and tie with string to secure.
- Place in a shallow pan and simmer in tomato sauce or top with butter and bake.
- Bake at 350°F (175°C) for 45 minutes.
Nutrition & Diet Analysis (per serving)
449
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).