Chicken Creole Style
A hearty Creole-style chicken dish with rich tomato flavors, savory seasonings, and colorful vegetables, perfect for a comforting family meal or casual gathering.
Ingredients
Instructions
- Prepare chicken for frying by coating with flour, salt, and pepper.
- Brown the chicken in shortening and butter until golden.
- Add tomato soup, Worcestershire sauce, onion slices, and green pepper rings.
- Simmer the mixture for 45 minutes until flavors meld and chicken is cooked through.
Nutrition & Diet Analysis (per serving)
580
kcal
29% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).