Chicken Crescent Roll-Ups

Prep: 20 min Cook: 30 min Serves: 4 Cuisine: American

Creamy chicken wrapped in flaky crescent rolls, topped with melted cheddar cheese, perfect for a comforting family dinner or casual gathering.

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Ingredients

  • 1 can crescent rolls
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 cup grated Cheddar cheese
  • 2 to 3 chicken breasts

Instructions

  1. Stew chicken until tender, then let cool.
  2. Remove bones and chop the chicken.
  3. Heat the cream of chicken soup, milk, and cheddar cheese in a saucepan until the cheese melts.
  4. Unroll the crescent rolls and place chopped chicken at the large end of each; roll up.
  5. Arrange the rolled crescents in a casserole dish.
  6. Pour the warm sauce over the rolls.
  7. Bake at 350°F for 30 minutes or until the rolls are browned.

Nutrition & Diet Analysis (per serving)

270 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV
Total Fat 14.8g 19% DV
Carbs 20.6g 8% DV
Fiber 0.1g
Sugar 11.8g 24% DV

Electrolytes

Sodium 434.3mg 19% DV
Potassium 149.8mg 3% DV
Cholesterol 44.3mg 15% DV

Vitamins & Minerals

Vitamin A 148mcg 16% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.7mcg 3% DV
Calcium 286.3mg 22% DV
Iron 2mg 11% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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