Chicken Entree
A comforting chicken entrée featuring tender breasts topped with Swiss cheese, baked with creamy celery soup, crunchy croutons, and a hint of sherry for added flavor. Perfect for family dinners.
Ingredients
Instructions
- Arrange the chicken breasts in a greased shallow 2-quart baking dish and place Swiss cheese slices over each piece.
- Mix the cream of celery soup with sherry until well combined.
- Pour the soup mixture over the cheese-covered chicken.
- Sprinkle the herb-flavored croutons or stuffing mix evenly over the top.
- Dot the dish with butter or margarine.
- Bake at 350°F (177°C) for 1 hour or until the chicken is cooked through.
- If using a glass baking dish, lower the oven temperature to 325°F (163°C).
Nutrition & Diet Analysis (per serving)
384
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).