Chicken-Mushroom A La King
Creamy chicken and mushroom dish with crunchy chow mein noodles, perfect for a quick, comforting meal that appeals to both families and lunch gatherings.
Ingredients
Instructions
- Heat the cream of celery soup until warm.
- Stir in the cooked chicken, drained mushroom stems and pieces, chopped pimiento, parsley flakes, salt, and pepper.
- Cook until heated through and flavors meld.
- Serve over chow mein noodles.
Tips & Substitutions
For a creamier sauce, consider adding a splash of milk or cream to the soup before heating. If you're out of cream of celery soup, you can substitute with cream of mushroom or chicken soup. Fresh mushrooms can also be used; simply sauté them until tender before adding to the mix. This dish is versatile, so feel free to add vegetables like peas or bell peppers for added nutrition.
Serving Suggestions
This Chicken-Mushroom A La King pairs beautifully with chow mein noodles, but you can also serve it over rice or mashed potatoes for a heartier meal. A side of steamed green beans or a fresh garden salad complements the dish well. For a comforting twist, consider serving it alongside a slice of crusty bread to soak up the delicious sauce.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, warm the chicken-mushroom mixture in a saucepan over low heat, adding a splash of water or broth to loosen it up if it thickens. You can also microwave it in short intervals, stirring in between, until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken-Mushroom A La King contains roughly 387 calories, with 2g protein, 87g carbohydrates, and 3g fat. It is a good source of iron (13% of the Daily Value). Note that it is relatively high in sodium, at 1929mg per serving (84% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover rotisserie chicken for this recipe?
Absolutely! Leftover rotisserie chicken works great in this dish, as it adds flavor and saves time. Just make sure to shred or cut the chicken into bite-sized pieces before mixing it with the other ingredients.
What if I don't have pimiento on hand?
If you don't have pimiento, you can substitute with chopped red bell pepper or omit it entirely. The dish will still be flavorful without it, but the pimiento adds a nice color and slight tang.
Can I make this dish ahead of time?
Yes, you can prepare the chicken-mushroom mixture ahead of time and store it in the refrigerator. Just reheat it before serving over freshly cooked chow mein noodles to maintain the best texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).