Chicken Noodle Supreme

Prep: 10 min Cook: 25 min Serves: 4 Cuisine: American

A hearty, creamy chicken and noodle casserole with savory mushroom flavor, perfect for comforting family dinners and easy weeknight meals.

Be the first to rate this recipe

Ingredients

  • 4 cups cooked egg noodles
  • 16 oz boned chicken, canned or cooked, diced
  • dash of onion salt
  • 1 can Cream of Mushroom soup

Instructions

  1. Combine cooked egg noodles, diced chicken, onion salt, and cream of mushroom soup in a bowl.
  2. Pour the mixture into a greased casserole dish.
  3. Bake at 350°F for 25 minutes until hot and bubbly.

Nutrition & Diet Analysis (per serving)

72 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 1.9g 2% DV
Carbs 8.2g 3% DV
Fiber 0.4g 1% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 264.3mg 11% DV
Potassium 109.8mg 2% DV
Cholesterol 20.3mg 7% DV

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 0.1mg
Vitamin D 0.1mcg
Calcium 10.5mg 1% DV
Iron 0.3mg 2% DV
Diet fit High-protein Keto-friendly Under 400 cal Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Chicken recipes → Dairy recipes → All recipes →