Chicken Parisian
Chicken Parisian offers tender chicken breasts baked in a creamy mushroom sauce with a hint of paprika, delivering comforting flavors perfect for family dinners or casual gatherings. Its rich, savory profile pairs beautifully with fluffy rice, making it a satisfying and elegant meal for meat lovers.
Ingredients
Instructions
- Place chicken breasts, skin side up, in an 11 x 7 1/2-inch baking dish.
- Combine cream of mushroom soup, mushrooms, and half and half, including mushroom liquid.
- Pour the mixture over the chicken breasts.
- Sprinkle generously with paprika.
- Bake in a moderate 350°F oven for 1 to 1 1/4 hours or until tender.
- Serve hot with fluffy rice.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).