Chicken Risatto
Creamy chicken risotto with tender chicken tenders, garlic, and melted cheddar cheese offers comforting flavors perfect for a hearty dinner or casual gathering.
Ingredients
Instructions
- Brown chicken tenders in half of the margarine; when browned, remove and set aside.
- Add the remaining margarine, garlic, and rice; cook until rice is slightly toasted.
- Pour in chicken broth and cook until the liquid is absorbed and rice is tender.
- Return the cooked chicken to the pan and warm through.
- Serve the risotto with shredded cheddar cheese on top.
Nutrition & Diet Analysis (per serving)
468
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).