Chicken(Cousin Patty'S)
Tender chicken baked in a savory sweet and tangy sauce of Russian dressing, onion soup, and apricot preserves, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Mix the Russian dressing, Lipton dry onion soup mix, and apricot preserves in a bowl.
- Lay raw chicken in a 9 x 13-inch baking dish.
- Pour the mixture over the chicken.
- Bake in a 350°F oven for about 1 hour.
Tips & Substitutions
For a tangier flavor, consider using a sweet and spicy mustard instead of Russian dressing. You can also substitute chicken thighs for a juicier option. Ensure the chicken is evenly coated by mixing the sauce thoroughly before pouring it over. If you prefer a thicker sauce, you can reduce the apricot preserves slightly. This dish is a great choice for gatherings, just like Hamburger Tater Tot Hot Dish.
Serving Suggestions
Serve this dish over a bed of fluffy rice or alongside steamed vegetables for a complete meal. A fresh green salad pairs wonderfully, balancing the sweetness of the apricot preserves. For a heartier option, consider serving with Granny'S Hash Browns. This recipe also makes for excellent leftovers, perfect for busy weeknight dinners.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a baking dish, cover with foil, and warm in a 350°F oven for about 20 minutes, or until heated through. You can also microwave individual portions, but be sure to cover them to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken(Cousin Patty'S) contains roughly 178 calories, with 3g protein, 43g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of preserves for this recipe?
Absolutely! While apricot preserves create a unique flavor, you can experiment with peach or orange marmalade for a different twist. Each option will provide a slightly varied taste profile, making the dish versatile and adaptable to your preferences.
How can I make this dish spicier?
To add some heat, include a teaspoon of red pepper flakes or a dash of hot sauce to the sauce mixture. Alternatively, you can marinate the chicken in a spicy marinade before cooking. This will enhance the overall flavor profile, making it more exciting for those who enjoy a kick.
Is it possible to cook this in a slow cooker?
Yes, this recipe can be adapted for a slow cooker. Simply combine the ingredients as directed and place the chicken in the slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours for tender, flavorful chicken that falls off the bone.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).