Cashew Chicken Salad
A vibrant and crunchy chicken salad featuring fresh vegetables, toasted cashews, and creamy cheese, perfect for a light yet satisfying meal for gatherings or casual lunches.
Ingredients
Instructions
- Use 4 large bowls.
- Divide the ingredients: 1/2 large head lettuce, 1/2 medium red onion, 8 baby carrots cut in 4ths lengthwise, 8 sliced fresh mushrooms, shredded red cabbage, 1 large tomato chopped, 1 ripe avocado chopped, 1 can sliced black olives, 2 lb. chicken tenders cooked and shredded, 12 oz. Co-Jack cheese shredded, and 1 1/3 cups cashews evenly into the bowls.
Nutrition & Diet Analysis (per serving)
357
kcal
18% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).