Chihuahua(Lamesa Favorite)
Chihuahua(Lamesa Favorite) features crispy tortillas layered with seasoned ground beef, fresh cabbage, and melty cheese, offering a flavorful, satisfying meal perfect for casual gatherings or family dinners.
Ingredients
Instructions
- Fry ground beef and half of the chopped onion until cooked; drain excess grease.
- Add chili powder, garlic powder, salt, and pepper to the meat mixture.
- Add water to the mixture and boil until little juice remains.
- Fry corn tortillas in hot oil until crispy; drain on paper towels.
- Spread pimiento cheese on one side of each tortilla.
- Layer the cooked meat, remaining onion, and sliced cabbage on top of the cheese on the tortillas.
- Place another tortilla with cheese on top to form a sandwich.
Tips & Substitutions
For added flavor, try using a mix of ground beef and ground turkey. If you're short on time, pre-cooked shredded beef can be used. Adjust seasoning to taste, and feel free to add more spices like cumin or smoked paprika for depth. To make it vegetarian, substitute the beef with lentils or jackfruit. Pair with sides like corn bread tamale pie for a hearty meal.
Serving Suggestions
Serve Chihuahua with a side of fresh salsa or guacamole for a delightful contrast. It pairs wonderfully with Mexican recipes like quick and easy tamale pie or fiesta stack-ups, which add variety to your meal. Garnish with chopped cilantro or avocado slices for an extra touch, and enjoy with a refreshing beverage.
Storage & Reheating
Store leftover Chihuahua in an airtight container in the refrigerator for up to 3 days. To reheat, place in a skillet over medium heat until warmed through, adding a splash of water to prevent drying out. You can also microwave it, covered, for 1-2 minutes, stirring halfway to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Chihuahua(Lamesa Favorite) contains roughly 78 calories, with 3g protein, 12g carbohydrates, and 4g fat. It is an excellent source of vitamin C (26% of the Daily Value), vitamin A (25% of the Daily Value), and dietary fiber (23% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 947mg per serving (41% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese instead of pimiento cheese?
Yes, you can substitute pimiento cheese with shredded cheddar, Monterey Jack, or even a spicy pepper jack for a kick. Just ensure the cheese melts well when heated. If you prefer a creamier texture, consider using a cheese spread that complements the flavors of the dish.
How can I make this dish spicier?
To add heat, consider incorporating diced jalapeños or a few dashes of hot sauce into the meat mixture. You can also serve with a spicy salsa or sprinkle crushed red pepper flakes on top before serving. Adjust the chili powder to your heat preference for a customized flavor.
What can I serve as a side dish with Chihuahua?
Chihuahua pairs well with a variety of sides. Try serving it with a fresh side salad for a lighter option or Mexican rice for a more filling meal. Corn on the cob or refried beans also complement the flavors nicely, creating a well-rounded dining experience.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).