Chipped Beef Ball

Prep: 15 min Cuisine: American

Creamy chipped beef ball offers a rich, savory flavor with a smooth texture, perfect as an appetizer or party dip. The blend of cream cheese, chipped beef, and seasonings creates a satisfying, crowd-pleasing dish that pairs well with crackers or bread, making it ideal for gatherings and casual entertaining.

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Ingredients

  • 2 pkg. Philadelphia cream cheese
  • 3 pkg. chipped beef
  • 1/4 cup mayonnaise
  • 2 Tbsp. milk
  • dash of garlic powder
  • 1/8 tsp. dried onion

Instructions

  1. Mix 2/3 of the chopped chipped beef into the cream cheese mixture.
  2. Save the remaining 1/3 of the chipped beef to place on the outside of the ball.
  3. Chill the mixture until ready to serve.

Nutrition & Diet Analysis (per serving)

432 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 29.9g 38% DV
Carbs 37g 13% DV
Fiber 1.3g 5% DV
Sugar 13.8g 28% DV

Electrolytes

Sodium 429.8mg 19% DV
Potassium 123.5mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 50.3mcg 6% DV
Vitamin C 4.3mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 118.8mg 9% DV
Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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