Yankee Chili
Yankee Chili is a hearty, comforting dish featuring savory ground beef, tender kidney beans, and pasta in a rich tomato-based sauce, seasoned with chili powder and vinegar. Perfect for family dinners or casual gatherings, it offers bold flavors and a satisfying meal for chili lovers and comfort food enthusiasts alike.
Ingredients
Instructions
- In a large saucepan, brown the ground beef and cook the chopped onion with garlic until tender.
- Stir to separate the meat.
- Add the condensed beef broth, tomato soup, water, kidney beans, cooked elbow macaroni, chili powder, and vinegar.
- Simmer for 30 minutes, stirring occasionally.
Nutrition & Diet Analysis (per serving)
470
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).