Choc Chunk Cookie

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Ingredients

  • 1.5 C. AP Flour
  • 1 tsp baking soda
  • 3/4 tsp. baking powder
  • 1/4 tsp. salt
  • 3/4 C. unsalted butter
  • 2/3 C. sugar
  • 1/3 C. light brown sugar
  • 1/3 C. Dark Brown sugar
  • 2 large eggs
  • 2 tsp. vanilla

Instructions

  1. Combine dry ingredients together, except sugar
  2. Cream butter, eggs, sugar and vanilla
  3. Add dry mix to wet
  4. Add chunks of chocolate
  5. Bake 345 degrees until golden brown

Nutrition & Diet Analysis (per serving)

672 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 22.2g 28% DV
Carbs 104.8g 38% DV
Fiber 1.8g 7% DV
Sugar 51.8g 100% DV

Electrolytes

Sodium 19271.5mg 100% DV
Potassium 340mg 7% DV
Cholesterol 118.3mg 39% DV

Vitamins & Minerals

Vitamin A 186.8mcg 21% DV
Vitamin C 9.2mg 10% DV
Calcium 1592mg 100% DV
Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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