Chocoholic Brownies
Decadent, rich brownies packed with chocolate chips and pecans, topped with coconut/pecan frosting. Perfect for chocolate lovers seeking a dense, satisfying treat. These moist brownies pair wonderfully with a glass of milk and are ideal for gatherings or indulgent desserts.
Ingredients
Instructions
- Preheat oven to 350°F.
- Mix the brownie mix, egg, oil, coconut/pecan frosting, sour cream, mini chocolate chips, and chopped pecans until well combined.
- Pour the batter into a 9 x 13-inch baking pan.
- Sprinkle the mini chocolate chips and chopped pecans evenly over the top.
- Bake at 350°F for 35 to 40 minutes, until brownies slightly pull away from the sides of the pan.
- Let cool for 15 minutes.
- Cut into squares and serve.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).