Chocolate Cherry Creams
Chocolate Cherry Creams are rich, bite-sized confections combining smooth chocolate, sweet cherries, crunchy nuts, and coconut, perfect for satisfying sweet cravings and sharing with friends.
Ingredients
Instructions
- Melt chocolate bits and evaporated milk over low heat.
- Add powdered sugar, nuts, and cherries to the melted mixture.
- Cool until cool enough to handle.
- Roll the mixture into balls and coat them in coconut; chill before serving.
Tips & Substitutions
For a creamier texture, consider using full-fat coconut milk instead of evaporated milk. You can replace semi-sweet chocolate with dark chocolate for a richer flavor. If you prefer a nut-free version, simply omit the nuts or substitute with seeds like sunflower or pumpkin seeds. For added flavor, try incorporating a splash of vanilla extract into the mixture.
Serving Suggestions
Serve these delightful treats as a sweet ending to dinner or as a delightful snack with coffee or tea. They pair beautifully with Coconut Butter Balls for a tropical twist. You can also present them on a platter with fresh cherries for a visually appealing dessert spread. For an extra touch, drizzle some melted chocolate over the top before serving.
Storage & Reheating
Store leftover Chocolate Cherry Creams in an airtight container in the refrigerator for up to one week. If you want to keep them longer, freeze them in a single layer on a baking sheet, then transfer to a freezer-safe container. To enjoy them later, thaw in the refrigerator for a few hours before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Cherry Creams contains roughly 278 calories, with 3g protein, 34g carbohydrates, and 15g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of canned?
Absolutely! Fresh cherries can be used in place of canned, but be sure to pit and chop them into small pieces to ensure they mix well with the chocolate. Fresh cherries will add a burst of flavor and a firmer texture to your Chocolate Cherry Creams.
Can I make these ahead of time for a party?
Yes, these Chocolate Cherry Creams are perfect for make-ahead treats! Prepare them a day or two in advance and store them in the refrigerator. Just remember to chill before serving to maintain their texture and flavor. They make a great addition to any dessert table.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).