Chocolate Chess Squares
Chocolate Chess Squares are rich, fudgy bars with a chocolate base and a creamy, sweet topping. Their melt-in-your-mouth texture and indulgent flavor make them perfect for dessert or special occasions, appealing to chocolate lovers of all ages seeking a decadent treat.
Ingredients
Instructions
- Combine flour and powdered sugar; cut in 1/2 cup butter with a pastry blender until mixture resembles coarse crumbs.
- Press mixture evenly into the bottom of a 9-inch square pan lined with heavy-duty foil.
- Bake at 350°F for 15 minutes or until lightly browned.
- Combine sugar, cocoa, and salt in a bowl.
- Add 2 tablespoons of melted butter and beaten eggs; beat for 2 minutes.
- Add evaporated milk and vanilla; mix well.
- Stir in pecans.
- Pour mixture over the baked crust.
- Bake at 350°F for 45 minutes. Cool before cutting into squares.
Nutrition & Diet Analysis (per serving)
1007
kcal
50% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).