Chocolate Chip Mandel Bread
Chocolate Chip Mandel Bread is a sweet, nutty treat with chocolate chips and cinnamon-sugar topping, perfect for holidays or as a delightful snack for gatherings.
Ingredients
Instructions
- Combine eggs, sugar, and oil in a large bowl.
- Mix well until smooth.
- Add salt and vanilla extract; mix to combine.
- Gradually add flour and mix until dough forms.
- Stir in chocolate chips.
- Grease hands and divide dough into 4 equal loaves on a greased cookie sheet.
- Bake at 350°F (175°C) for 20 minutes.
- Remove from oven, slice into individual pieces, and sprinkle with cinnamon and sugar mixture.
- Bake for an additional 10 minutes until golden.
Nutrition & Diet Analysis (per serving)
744
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).