Chocolate Chip Sugar Cookie

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Ingredients

  • 1 cup butter room softened
  • 1 cup powdered (confectioners) sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 cup Wesson Oil
  • 4 cups All Purpose Flour
  • 1 teaspoon Cream of Tartar
  • 1 teaspoon Baking Soda
  • 1 teaspoon Vanilla
  • 1 packet 12 oz. Semi-Sweet Chocolate Chips
  • 1 cup Chopped Walnuts

Instructions

  1. Beat Butter, sugars and eggs till fluffy. Add oil, miss till fluffy, Add Flour Cream of tartar, baking soda and vanilla and 2 cups of flour. Miss until combined, add remaining 2 cups flour and mix until combined. Add chocolate chips and nuts. Mix and drop by spoonfuls onto ungreased cookie sheet . about 1 in. apart.
  2. Bake at 350 degrees in preheated oven for approx. 20 minutes.

Nutrition & Diet Analysis (per serving)

948 kcal 47% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 49g 63% DV
Carbs 105.2g 38% DV
Fiber 4.3g 15% DV
Sugar 18.8g 38% DV

Electrolytes

Sodium 7288.5mg 100% DV
Potassium 4718.5mg 100% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 9.5mg 11% DV
Calcium 106mg 8% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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