Chocolate Cornflake Bars

Name: Chocolate Cornflake Bars
Yield: 4 servings
Ingredients: 1/2 cup shredded coconut; 3/4 cup brown sugar; 1 2/3 cups self-rising flour, sifted; 2 3/4 cups cornflakes; 3 oz dark chocolate chips; 3/4 cup butter, melted, cooled; 1 None large egg, beaten lightly; 4 oz dark chocolate, melted

Vegetarian Dairy

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Ingredients

1/2 cup shredded coconut ⓘ
3/4 cup brown sugar ⓘ
1 2/3 cups self-rising flour, sifted ⓘ
2 3/4 cups cornflakes ⓘ
3 oz dark chocolate chips ⓘ
3/4 cup butter, melted, cooled
1 None large egg, beaten lightly ⓘ
4 oz dark chocolate, melted ⓘ

Instructions

Preheat oven to 350°F. Grease an 8x12 inch baking pan and line base and long sides with parchment paper, extending paper 1 inches above edges.
Combine coconut, sugar, flour, cornflakes and chocolate chips in a large bowl. Whisk together butter and egg then pour over dry ingredients and toss until coated evenly. Press mixture into base of prepared pan. Bake for 20 mins, or until light golden brown. Let stand in pan for 5 mins then transfer to a wire rack to cool completely.
Cut into bars. Transfer melted chocolate to a small piping bag and drizzle over each piece.

Nutrition & Diet Analysis (per serving)

860 kcal 43% DV

Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV

Total Fat 51g 65% DV

Carbs 94.6g 34% DV

Fiber 5.9g 21% DV

Sugar 43.8g 88% DV

Electrolytes

Sodium 119mg 5% DV

Potassium 585.8mg 12% DV

Cholesterol 142.5mg 48% DV

Vitamins & Minerals

Vitamin A 16.3mcg 2% DV

Vitamin C 1.3mg 1% DV

Calcium 126.3mg 10% DV

Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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