Chocolate Fruit Bar

Name: Chocolate Fruit Bar
Yield: 4 servings
Ingredients: 1 1/4 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 3 eggs; 1 cup white sugar; 1/2 teaspoon almond extract; 1 cup semisweet chocolate chips; 1 cup chopped dates; 1/2 cup maraschino cherries, chopped; 1 cup chopped walnuts

Vegetarian

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Ingredients

1 1/4 cups all-purpose flour ⓘ
1 1/2 teaspoons baking powder ⓘ
1 teaspoon salt ⓘ
3 eggs ⓘ
1 cup white sugar ⓘ
1/2 teaspoon almond extract ⓘ
1 cup semisweet chocolate chips ⓘ
1 cup chopped dates ⓘ
1/2 cup maraschino cherries, chopped ⓘ
1 cup chopped walnuts ⓘ

Instructions

Preheat oven to 350 degrees F (180 degrees C).
Stir flour, baking powder and salt together. Beat eggs until light; add sugar gradually, beating well after each addition.
Stir in almond flavoring, then dry ingredients. Fold in chocolate pieces, fruits, and nuts.
Spread dough evenly in greased 9 x 13 inch pan. Bake 30 to 35 minutes. If desired, when cooled, frost with powdered sugar icing. Cut into bars and garnish each bar with a chocolate piece.

Nutrition & Diet Analysis (per serving)

845 kcal 42% DV

Protein Fat Carbs

Macronutrients

Protein 17.6g 35% DV

Total Fat 38.8g 50% DV

Carbs 121g 44% DV

Fiber 9.6g 34% DV

Sugar 58.3g 100% DV

Electrolytes

Sodium 12443mg 100% DV

Potassium 794mg 17% DV

Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 0.9mg 1% DV

Calcium 1678.3mg 100% DV

Iron 7.4mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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