Chocolate-Mint Refresher
A refreshing chocolate-mint shake blending cocoa, vanilla ice cream, and peppermint candies for a cool, sweet treat perfect for hot days or dessert cravings.
Ingredients
Instructions
- Crush peppermint candies in a blender.
- Add cocoa and sugar; blend well.
- Add milk and vanilla ice cream to the blender.
- Blend until smooth.
- Serve immediately, garnished with mint leaves if desired.
Tips & Substitutions
For a richer flavor, consider using dark cocoa powder instead of regular cocoa. If you prefer a lighter dessert, substitute half of the vanilla ice cream with Greek yogurt. To enhance the mintiness, try adding a few drops of peppermint extract. For a fun twist, you can also blend in a handful of chocolate chips. This refreshing drink pairs beautifully with Classic Butter Cookies.
Serving Suggestions
Serve in tall glasses, and garnish with crushed peppermint candies or fresh mint leaves for an extra touch. This drink makes a delightful dessert on its own or can be paired with light snacks like fruit skewers or a small plate of Great Popovers for a more substantial treat. Enjoy it as a refreshing pick-me-up on a warm day.
Storage & Reheating
Store any leftovers in an airtight container in the freezer. To reheat, let it sit at room temperature for a few minutes before blending again to achieve a smooth consistency. If it becomes too solid, add a splash of milk to help loosen it up. It's best enjoyed fresh but can be kept for up to two days.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate-Mint Refresher contains roughly 20 calories, with 0g protein, 3g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of ice cream?
Yes, you can use any flavor of ice cream you like! Chocolate or mint chocolate chip ice cream would complement the flavors nicely. For a dairy-free option, try coconut or almond milk ice cream, which will still provide creaminess without the dairy.
How can I make this recipe healthier?
To make a healthier version, reduce the sugar or use a sugar substitute like stevia or agave syrup. You can also use low-fat milk and replace some or all of the ice cream with frozen yogurt. This will cut down on calories while still offering a delicious treat.
Can I prepare this drink in advance?
It's best to prepare this drink just before serving to maintain its creamy texture. However, you can crush the peppermint candies and mix the cocoa and sugar in advance, storing them separately. When you're ready to serve, simply blend with the milk and ice cream.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).