Chocolate Nut Surprises

Prep: 15 min Cook: 30 min Serves: 9 Cuisine: American

Chocolate Nut Surprises combine rich semi-sweet chocolate, crunchy nuts, and sweet candied cherries in a satisfying treat perfect for gatherings or special occasions.

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Ingredients

  • 1 cup mashed vanilla wafers
  • 1 stick oleo
  • 1 cup coconut
  • 1 cup semi-sweet chocolate chips
  • 1 cup nuts
  • 1 can condensed milk
  • 1 pound candied cherries

Instructions

  1. Mix oleo and mashed vanilla wafers; spread in a 9 x 9-inch pan.
  2. Add coconut, chocolate chips, and nuts; pour the condensed milk over the top.
  3. Place candied cherries over the mixture.
  4. Bake at 300°F for 30 minutes.
  5. Let cool; cut into squares.

Tips & Substitutions

For a richer flavor, consider substituting the oleo with unsalted butter. You can also use unsweetened shredded coconut if you prefer a less sweet version. To add some crunch, try incorporating different types of nuts like walnuts or pecans. If you're feeling adventurous, add a pinch of sea salt to enhance the chocolate flavor, similar to what you might find in American recipes.

Serving Suggestions

These Chocolate Nut Surprises make a delightful dessert on their own, but they can also be served alongside a scoop of vanilla ice cream for a decadent treat. Consider pairing them with a cup of coffee or tea for a delightful afternoon snack. They are perfect for sharing at parties, making them a great addition to any gathering, much like Blueberry Crumb Cake.

Storage & Reheating

Store any leftovers in an airtight container at room temperature for up to 5 days. If you want to keep them longer, refrigerate them for up to 2 weeks. When ready to enjoy, let them come to room temperature for the best texture, or warm them slightly in the microwave for a few seconds.

Nutrition & Diet Analysis (per serving)

Each serving of Chocolate Nut Surprises contains roughly 494 calories, with 7g protein, 55g carbohydrates, and 29g fat. It is a good source of dietary fiber (16% of the Daily Value), protein (14% of the Daily Value), and iron (12% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.

494 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 29.3g 38% DV
Carbs 55.5g 20% DV
Fiber 4.5g 16% DV
Sugar 27.3g 55% DV

Electrolytes

Sodium 146.2mg 6% DV
Potassium 472.9mg 10% DV
Cholesterol 22.7mg 8% DV

Vitamins & Minerals

Vitamin A 22.7mcg 3% DV
Vitamin C 2.2mg 2% DV
Vitamin D 0.1mcg
Calcium 106.2mg 8% DV
Iron 2.1mg 12% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of nuts in this recipe?

Absolutely! Feel free to substitute the nuts with your favorites. Almonds, pecans, or hazelnuts can all work well, giving the recipe a unique twist. Just ensure that the nuts are chopped into small pieces for even distribution throughout the mixture.

Is it possible to make this recipe gluten-free?

Yes! To make Chocolate Nut Surprises gluten-free, simply use gluten-free vanilla wafers. Check the labels on your chocolate chips and any other packaged ingredients to ensure they are gluten-free as well.

Can I freeze Chocolate Nut Surprises?

Yes, these treats freeze well! Wrap them tightly in plastic wrap and then place them in an airtight container or a freezer bag. They can be frozen for up to 3 months. Thaw them in the refrigerator before serving for the best texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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