Chocolate Pie (Lo-Cal)
A light and indulgent chocolate pie featuring a crispy rice crust, creamy pudding, and fresh bananas, perfect for a low-calorie dessert that appeals to health-conscious sweet lovers.
Ingredients
Instructions
- Mix Rice Krispies, peanut butter, and honey to make the crust and set aside.
- Prepare the sugar-free chocolate pudding according to box directions.
- Layer sliced bananas over the crust in the pie pan.
- Spread the prepared pudding over the bananas, alternating layers until the pie is full.
- Top the pie with Cool Whip before serving.
Nutrition & Diet Analysis (per serving)
357
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).