Johnson Meat Loaf
A hearty, flavorful meat loaf with a savory topping, perfect for family dinners or casual gatherings, combining classic ingredients with a tender, moist texture.
Ingredients
Instructions
- In a large bowl, combine egg, crushed crackers, chopped onion, catsup, ground chuck, milk, and salt.
- Mix the meat thoroughly with your hands until the egg is fully incorporated and the tomato sauce is evenly distributed.
- Shape the mixture into a loaf shape.
- Place the shaped meat loaf into a loaf pan.
- Bake in a preheated oven at 400°F (200°C) for 1 hour.
- Halfway through baking, spread catsup on top of the meat loaf to brown and add flavor.
Nutrition & Diet Analysis (per serving)
470
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).