Chorizo Chili
Ingredients
- 2 teaspoons olive oil, or as needed ⓘ
- 1/4 cup chopped onion ⓘ
- 2 cloves garlic, minced ⓘ
- 1 pound ground beef ⓘ
- 12 ounces chorizo sausage ⓘ
- 1 (14 ounce) can diced tomatoes
- 1 (14 ounce) can prepared chili ⓘ
- 1 (14 ounce) can butter beans ⓘ
- 3/4 cup tomato sauce ⓘ
- 1 tablespoon chili powder ⓘ
- 1 tablespoon salt-free seasoning blend (such as Mrs. Dash(R) Chipotle seasoning) ⓘ
Instructions
- Heat olive oil in a skillet over medium heat; cook and stir onion and garlic in hot oil until tender, about 5 minutes. Stir ground beef and chorizo sausage into onion mixture; cook, breaking meat apart while stirring, until no longer pink, 10 to 15 minutes.
- Mix ground beef-chorizo mixture, diced tomatoes, chili, butter beans, tomato sauce, chili powder, chipotle seasoning blend, salt, and black pepper in a slow cooker.
- Cook on High until flavors have blended, 3 to 4 hours.
Nutrition & Diet Analysis (per serving)
615
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).