Christmas Sugar Cookie
Delightful Christmas sugar cookies with a crisp texture and sweet vanilla flavor, perfect for holiday decorating and sharing with family and friends.
Ingredients
Instructions
- Cream shortening and sugar together.
- Add eggs one at a time, beating well after each addition.
- Add milk and vanilla extract, then incorporate the dry ingredients.
- Chill the dough before rolling out and cutting into desired shapes.
- Optionally, freeze the dough for later use.
- Bake cookies at 400°F for 7 minutes.
- Decorate with icing for the holidays.
Nutrition & Diet Analysis (per serving)
627
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).