Chutney Cheese Ball

Prep: 60 min Serves: 8 Cuisine: American

A creamy, tangy cheese ball infused with sweet chutney and crunchy walnuts, perfect for parties and cheese platters. The combination of flavors offers a delightful contrast, making it an appealing appetizer for cheese lovers and those looking for a flavorful, easy-to-make snack.

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Ingredients

  • 8 oz. cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • 1/4 cup chutney
  • 3/4 cup chopped walnuts

Instructions

  1. Combine the softened cream cheese, shredded Cheddar cheese, and chutney; mix well.
  2. Cover and chill at least 1 hour.
  3. Shape the cheese mixture into a ball.
  4. Roll the cheese ball in chopped walnuts.
  5. Cover and chill until ready to serve.

Nutrition & Diet Analysis (per serving)

338 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV
Total Fat 31.8g 41% DV
Carbs 5.2g 2% DV
Fiber 1.7g 6% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 272.8mg 12% DV
Potassium 157.3mg 3% DV
Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 160mcg 18% DV
Vitamin C 0.3mg
Vitamin D 0.3mcg 1% DV
Calcium 219.8mg 17% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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