Chutney Cheese

VegetarianDairy
Prep: 10 min

A creamy, flavorful chutney cheese spread blending sharp cheddar, cream cheese, and spicy curry powder, perfect for serving with crackers at parties or casual gatherings.

Be the first to rate this recipe

Ingredients

  • 8 oz. cream cheese ⓘ
  • 8 oz. sharp Cheddar cold pack cheese
  • 1/4 c. chutney ⓘ
  • 1/4 tsp. dry mustard ⓘ
  • 1 tsp. curry powder ⓘ
  • toasted almonds (optional)

Instructions

  1. Blend all ingredients well.
  2. Chill for at least 4 hours.
  3. Top with toasted almonds, if desired.
  4. Serve with crackers.

Nutrition & Diet Analysis (per serving)

383 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 15.6g 31% DV
Total Fat 29.3g 38% DV
Carbs 22.3g 8% DV
Fiber 16.4g 59% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 363.8mg 16% DV
Potassium 594.5mg 13% DV
Cholesterol 38.5mg 13% DV

Vitamins & Minerals

Vitamin A 75.8mcg 8% DV
Vitamin C 0.2mg
Vitamin D 0.1mcg 1% DV
Calcium 340.5mg 26% DV
Iron 6.2mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

curry powder pack cheese cream cheese almonds

You May Also Like

🥦

Nigella Lawson Easy Chocolate Pistachio Fudge

VegetarianDairy
450 kcal 3.5g protein
🥦

Pastel Cream Wafers

VegetarianDairy
594 kcal 3.8g protein
🥗

Beet Chutney

VeganVegetarian
445 kcal 9.1g protein
🥗

Homemade Pomegranate Molasses

VeganVegetarian
43 kcal 0.7g protein
🥦

Cheese Topping For Coffee Cake

VegetarianDairy
725 kcal 8.4g protein
🥗

Sesame Roasted Cauliflower

VeganVegetarian
501 kcal 5.8g protein
Vegetarian recipes → Dairy recipes → All recipes →