Cinnamon Fluff
A warm, cinnamon-flavored fluffy treat perfect for breakfast or dessert, combining sweet sugar, cinnamon, and a soft, cake-like texture that appeals to all ages.
Ingredients
Instructions
- In a large bowl, mix sugar, milk, baking powder, shortening, flour, and salt together until well combined.
- Pour the batter into a greased baking pan.
- Sprinkle brown sugar and cinnamon evenly over the top of the batter, then dot with small pieces of butter.
- Bake at 350°F for 25 minutes until golden and cooked through.
Nutrition & Diet Analysis (per serving)
452
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).