Country Style Corn Pudding
Country style corn pudding offers a creamy, cheesy blend of sweet corn flavors, perfect as a comforting side dish for family dinners or holiday gatherings.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix together all ingredients except the cheese.
- Pour the mixture into an ungreased pan or casserole dish.
- Bake about 30 minutes.
- Top with grated cheddar cheese.
- Bake for an additional 20 minutes until cheese is melted and bubbly.
Nutrition & Diet Analysis (per serving)
585
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).